Chapter: Harvey Mudd College
Primary Contact(s): Phoebe Chen
Primary Contact(s) email(s): phchen@g.hmc.edu
Project Start: Spring 2020
Project Type: Food & Water
Estimated Duration (Semesters): 1
Majors Represented: Environmental
Years Represented: 2nd Year Undergrad
Estimated Project Cost: 100
Funding Source: Student Government
Collaborators: Co-organized
Project Description & Impact:
Students were in the planning phase of the project during the semester
Recommendations:
have a plan of action before the start of the semester
Task: 1 open / 1
Support: 0 open / 0
View all issues | Summary
This project was to try and build a proof of concept for a hydroponics projects on campus.
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